Fructooligosaccharides Market Analysis, Growth, Survey Report 2032 | Emergen Research
The market for fructooligosaccharides (FOS), which had a value of $2.59 billion in 2021, is anticipated to grow at a rate of 10.4% during the forecast period. Increased demand for low-calorie sweeteners and rising consumption of functional foods are the main drivers of market revenue growth. Due to their potential as prebiotics, fructooligosaccharides (FOS), which have long been used as sweeteners, are currently becoming more popular. For instance, the demand for low- or no-sugar choices is anticipated to increase as people try to limit or avoid sugar. According to study, over 60% of U.S. consumers want the market to offer more sugar-free chocolate options in order to cater to the growing number of health-conscious consumers. North America will experience the most rise in non-nutritive sweeteners in beverages in 2022, at 119%. With 48 million Americans 65 and older and 109 million Americans aged 50 or older, lifestyle concerns and ageing conditions are gradually driving functiona...